Garlic extract

1. Extensive antibacterial activity and strong antibacterial activity.



2. Flavoring to induce feeding and improve feed quality.



3. Enhance immunity and promote healthy growth of livestock, poultry and fish.



4. Improve animal quality



5. Detoxification and insect repellent, anti-mildew and preservation.



6, non-toxic, no side effects, no drug residues, no drug resistance.



7. Fight coccidiosis.